Interesting Beer Facts

Interesting Beer Facts

Enthusiasts of tin quote the strangest things. They bring up the best beer selections, the thickest beers and the healthiest to drink. So the next time you find yourself in a conversation with a few beer enthusiasts, blow their minds with some of these facts.

There is an outstanding record for the most important choice of brewage within the world. The Brickskeller settled nicely in one of Washington, D.C.'s finest neighborhoods boasts that it proudly serves over 1,000 different beers. But when the inventory was officially recorded by the Guinness Book of World Records in January of 2002, the selection came to 1,072. The owner Dave Alexander still thought that number was low. Beer comes in daily and things exit of stock quickly. Plus the criteria for the record are for different varieties and brands, not if you are stocking cans and bottles of the same beer. Still 1,072 is a phenomenal number and since 2002, no one has even come close.

Interesting Beer Facts 

The National Institute on Aging definitely warns us to be aware of drinking problems that develop in old age because of certain factors. But, the National Institute on Aging has an interesting finding from an 18-year study that determined the advantage of consuming a drink a day in middle age. 50-plus men consistently scored higher on cognitive tests if they consumed a drink a day in middle age, than those men who were tested that didn't have a drink a day. That would got to be the best brewage reality I even have ever learned.

But, the funniest fact I have ever heard about beer and the habits of men would have to be the story of when the pilgrims landed on Plymouth Rock. When the pilgrims set sail, they had taken great stock in everything that they had put on their ships. They had enough food to make the trip and they had enough supplies otherwise. But, did they have enough beer? They might have thought they did, but even I know better than to think I have enough beer. So, why did the pilgrims land on Plymouth Rock? It's the age old secret that only one person reveals.

A traveller on the Mayflower writes in his diary, "We could not now take time for further search or consideration; our victuals being much spent, especially our beer." This passage has long been given credit for why the pilgrims decided to land on Plymouth Rock rather than travel down the coast to Virginia as originally planned. But, that story is successfully disputed by Chicago author Bob Skilnik who brings to light the entirety of the diary entry.

Skilnik notes that in the diary entry, the date is mentioned. It was written in Dec, a month after landing on Plymouth Rock. The reality of the landing was that there was certainly enough beer left on board for the crew who had to make the return trip to England. Furthermore, the land was being surveyed for the best possible place to settle while the rest of the passengers stayed on board. All supplies were running low.

The fact that arises is that several beer companies in order to try to prevent Prohibition printed ads in newspapers that distorted this passage as the reason the pilgrims settled on Plymouth Rock. They made this passage as if it was an American Historical fact so law makers looking closely at Prohibition laws would take it into consideration. Skilnik does not blame the brewage firms and that i do not either. Since then, the myth has grown stronger and is widely accepted even though it makes our pilgrims look no better than a bunch of drunkards making a very long watery beer run.

Even though it is not a fact, it is still a part of our American History that the myth exists. So, I believe it to be an interesting fact about beer. And no one can take it away from us that beer is very much a part of who we are. It doesn't make us drunkards or alcoholics that we like beer so much, despite the fact that some people have developed drinking problems. It makes us an interesting people who know how to have fun and do it with taste.

The First Perfect Lift I Ever Saw

Last night at the exercise, Adam was talking concerning snatching a hundred and ten kilogram. if everything went perfectly. I told him that excellent lifts don't seem to be quite common which in reality in my 47 years of looking musclebuilding i would solely seen many excellent lifts. It delivered to mind the primary excellent raise that I saw and it generated some thoughts concerning however my musclebuilding eye had to develop so as to inform if I was actually seeing a perfect lift.

I saw my initial musclebuilding meet at an area known as the toy in downtown la in 1962 after I was a tenth critic. Because it was an auditorium we had to watch from the front so even if we knew what to look for it would have difficult to see it from that perspective. Isaac Berger, the 1956 Olympic gold medalist, was clearly the best lifter there, but all of the lifts looked impressive to me, the first time observer.

Isaac Berger, the 1956 Olympic gold medalist

I started coaching at the la Downtown YMCA in 1967 with variety of superb lifters and had attended thusme high meets so by this point i used to be developing an eye for technique. When I started work juniors in 1969 i used to be forced to sharpen by vision even a lot of however it wasn't till 1972 that i used to be positive that i would seen a perfect lift. I'm getting to leave the two-hands press out of this discussion as a result of the judgment standards from 1962 to 1972 were perpetually dynamical, and I don't think anyone that was around during that period could define what a perfect lift might have been in that event.

The competition was the 1972 Olympic Games musclebuilding in metropolis. The Amateur Athletic Union had offered a package deal that enclosed transportation and edifice for $350.00 so I decided to go over with my coach, Bob Hise and take in the greatest weightlifting event on the planet. The event venue (I believe it was called Messegelende), was fantastic with a huge stage and seating three quarters of the way around. The railings were painted in bright colors and festive banners added to the mood. Germany and the city of Munich had gone all out to present a cheery facade to the world which would be watching on 24 hour telecasts every detail of the Games. I remember that we were able to get seats about half way up the stands and to the side of the stage--a perfect vantage point from which to watch a weightlifting competition.

The first day of competition was for the 52 kilogram. class or flyweights as they were known as at that point. The eventual winner was Zygmunt Smalcerz of Poland who would later go on to become an outstanding coach of the Polish national team. But the performance that left me dismayed was the fourth try snatch of 114 kilogram. for a world record. The lifter taking this weight was a lesser well-known Japanese lifter named Koji Miki. Although he control the globe record at 113.5, he failing on his third try at 115. The rules at the time allowed for fourth makes an attempt to be taken however just for record makes an attempt with the burden demanded being as very little as.5 kg. over the existing record. So Miki asked for a 4th try with 114 kilogram. or approximately 251.5 lbs.

I watched him address the bar, set his grip and then pull. In a twinkling of a watch the bar was barred overhead whereas he Sabbatum during a deep squat. I was aghast. In every lift I'd ever seen previously I could have pointed out something that could have been executed better. This time--NO! Miki couldn't have force the bar any higher, straighter or faster. He couldn't have flashed below the bar during any less time and he couldn't have positioned himself in a squat any lower.

Although i used to be to witness more outstanding, inspirational efforts over the nine days of weightlifting competition in Munich, only one lift was flawless. Only one lift was perfect. I feel lucky to own had the attention to envision such an ideal raise. Thank you, Mr. Miki.

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